kitchen manager

Company Description Jobs for Humanity is partnering with Medza Group to build an inclusive and just employment ecosystem. Therefore, we prioritize individuals coming from all walks of life. Company Name: Medza Group Job Description We are in search of a dedicated Kitchen Manager to lead our kitchen team. The ideal candidate will have a passion for...

*Job Title:* ${Job Title}*Summary:*We are seeking a highly motivated and detail-oriented individual to join our kitchen team as a Kitchen Assistant. The successful candidate will assist in food preparation, maintain a high level of hygiene and cleanliness, support our chefs, and contribute to efficient kitchen operations in a fast-paced environment. This...

We are seeking an experienced and highly organized Cloud Kitchen Operations Lead (Remote) to set up and manage a cloud kitchen from the ground up. This role is remote and based in Lebanon and requires full ownership of the startup phase, followed by ongoing operational management. The ideal candidate has strong experience in restaurant launches,...

### Job Description #### SummaryWe are seeking a highly motivated and versatile team member to join our dynamic team as a Server/Cashier. In this role, you will be responsible for delivering exceptional customer service, managing cash transactions, preparing beverages, and supporting the kitchen staff to ensure a seamless and high-quality dining experience....

Operational Management Oversee daily restaurant operations to ensure smooth workflow and service excellence. Monitor food quality, presentation, and hygiene in coordination with kitchen and service teams. Ensure compliance with company policies, SOPs, and local health & safety regulations. Manage stock levels, order supplies, and control wastage. Handle...

We are seeking an experienced and dynamic "Restaurant Manager" to lead a Lebanese restaurant specializing in Lebanese cuisine and pastries. The Restaurant Manager shall be responsible for overseeing all aspects of restaurant operations, ensuring exceptional guest experiences, maintaining high-quality standards, and driving business growth. The ideal...

Job Title: Cafeteria Manager FLSA Status: NonExempt ($20.89-$24.23/hour) Reports To: Child Nutrition Administrative Supervisor Date: June 2023   Purpose of Job: To supervise and coordinate food services to ensure proper nutrition and to safeguard the health of students, staff and visitors.  The cafeteria manager will maintain...

Benefits: Bonus based on performance Competitive salary Employee discounts Flexible schedule Free food & snacks Free uniforms Opportunity for advancement Paid time off Training & development Position Overview:The Service Manager in Training (MIT) will embark on a comprehensive training program designed to equip them with the skills and knowledge...

*Summary:*  The Shop Manager – مدير متجر plays a pivotal role in ensuring the smooth, efficient, and profitable operation of a high-volume restaurant or food service location. This leadership position is responsible for overseeing daily operations, managing staff, maintaining exceptional customer service standards, and ensuring strict adherence to...

We are currently looking to hire an Assets Restaurant Manager in Kuwait Job Summary The Assets Restaurant Manager is responsible for overseeing restaurant assets, operational efficiency, maintenance coordination, inventory control, and compliance standards across restaurant locations. The role ensures all physical assets, equipment, facilities, and...

Company DescriptionInternational links Company is a company that was established in 2020 in Basra, Iraq, to own and create trademarks and commercial franchises, with the aim of providing multiple options of commercial franchises to customers inside Iraq in the restaurant and retail sectors. International Links Company is considered the exclusive agent for...

Company DescriptionGerman Pub Resto Job DescriptionWe are seeking a talented and visionary Chef de Cuisine to lead our culinary team in Dbayeh, Lebanon. As the Chef de Cuisine, you will be responsible for overseeing all aspects of our kitchen operations, creating innovative menus, and maintaining the highest standards of food quality and...

Company DescriptionSourdough is an Artisan Bakery located in Broumana - Lebanon, we specialize in producing long fermented, healthy, bread and pastries that are made with top quality ingredients.Check us out on instagram: https://instagram.com/sourdough_lebanonJob Description- Follow the established procedures for producing artisan bread and pastries. - Lead...

Benefits: Employee discounts Flexible schedule Summary of Position:  Accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products as well as prepare and portion food products prior to cooking. Also, perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and...

Company DescriptionIndira is a two-hundred-year-old house, located in a peaceful village in the Lebanese mountains perched over the Mediterranean Sea, that merges traditional Lebanese architecture with accents from the Far East.Our culinary selections feature a delightful blend of Lebanese, Levantine, Asian, and international cuisines, presented in the form...

Prepare the mise en place and handle food preparation and assist with food presentation as part of the kitchen brigade. Key Responsibilities The job of Commis is executed satisfactorily when: Prepare kitchen equipment for use. Assemble and prepare ingredients for menu items. Prepare simple food items. Prepare food for service. Assist...

Assist in the management of Kitchen Operations including menu planning and costing, organising special events, developing new dishes, maintaining food quality standards and comprehensive product knowledge. Key Responsibilities The job of Sous Chef is executed satisfactorily when: Assist with organizing special events and special food...

Company DescriptionThe Executive Chef will lead and oversee all culinary operations across both the country club’s F&B outlets and the catering division. This role is responsible for menu development, kitchen operations, food quality, team leadership, event coordination, and cost control. The ideal candidate is a hands-on leader with experience in both à...

We are seeking a highly skilled and motivated "Sous Chef" to join the restaurant's culinary team in Beirut, Lebanon. The ideal candidate shall have a passion for Lebanese cuisine, a strong culinary background, and the ability to contribute to the creation of exceptional dishes and pastries.Sous Chef Duties and Key responsibilities:Assisting the...

Organise kitchen operations and prepare and serve a range of dishes, whilst supervising junior members of the Kitchen Brigade. Key Responsibilities The job of Chef de Partie is executed satisfactorily when: HACCP is implemented and practiced. Communication is done politely and displays courtesy to guests and internal customers. Effective...