kitchen

Job Description: Day Porter Reports to: Supervisor or Site Manager We are currently hiring for multiple shifts! We are looking to fill evening shifts and weekend shifts APPLY, APPLY, APPLY! PAY - We are looking to fill positions from $22/hr *BONUS* There are bonus incentives that could increase your hourly rate by up to another dollar per hour! Job...

Benefits: Employee discounts Flexible schedule Summary of Position:  Wash and clean tableware, pots, pans, and cooking equipment. Keep the dish room and equipment clean and organized.  Duties and Responsibilities:  Load, run, and unload dish machine Keep the dish machine clean and report any functional or mechanical problems immediately Monitor...

Company DescriptionInternational links Company is a company that was established in 2020 in Basra, Iraq, to own and create trademarks and commercial franchises, with the aim of providing multiple options of commercial franchises to customers inside Iraq in the restaurant and retail sectors. International Links Company is considered the exclusive agent for...

DescriptionThe Demi-Chef de Partie supports the daily operation of the kitchen by preparing and presenting high-quality food in line with Staybridge Suites and IHG standards. The role assists the Chef de Partie and Sous Chef in maintaining consistent food quality, hygiene, safety, and efficient kitchen operations.Key responsibilities include preparing and...

The Pâtisserie Assistant supports the daily production and presentation of pastries, cakes, and desserts, ensuring quality, consistency, and hygiene standards are met at all times. Key Responsibilities: • Assist in the preparation of pastries, cakes, creams, fillings, and dessert components • Support the Pastry Chef in daily production and mise en...

Summary We are seeking a motivated and detail-oriented Kitchen Staff member to join our dynamic culinary team in a fast-paced restaurant environment. You will work closely with chefs and kitchen supervisors to maintain high standards of hygiene, efficiency, and consistency across all kitchen activities. Your dedication to teamwork and food safety will...

Benefits: Employee discounts Flexible schedule Summary of Position:  Accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products as well as prepare and portion food products prior to cooking. Also, perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and...

Job Summary:Join our culinary team at Jay Bob's Country Kitchen, where we pride ourselves on serving top-quality, homestyle country cuisine. We are currently seeking a dedicated and passionate part-time Line Cook to help prepare meals and ensure a memorable dining experience for our guests. As a vital member of our kitchen staff, you'll work in a fast-paced...

Job Summary:Join our culinary team at Jay Bob's Country Kitchen, where we pride ourselves on serving top-quality, homestyle country cuisine. We are currently seeking a dedicated and passionate full-time Line Cook to help prepare meals and ensure a memorable dining experience for our guests. As a vital member of our kitchen staff, you'll work in a fast-paced...

Company DescriptionGerman Pub Resto Job DescriptionWe are seeking a talented and visionary Chef de Cuisine to lead our culinary team in Dbayeh, Lebanon. As the Chef de Cuisine, you will be responsible for overseeing all aspects of our kitchen operations, creating innovative menus, and maintaining the highest standards of food quality and...

Company DescriptionSourdough is an Artisan Bakery located in Broumana - Lebanon, we specialize in producing long fermented, healthy, bread and pastries that are made with top quality ingredients.Check us out on instagram: https://instagram.com/sourdough_lebanonJob Description- Follow the established procedures for producing artisan bread and pastries. - Lead...

معلومات عن الشركةKitchen Avenue is a full-service kitchen retailer that provides appliances by market leaders of European brands, as well as kitchen furniture of the finest craftsmanship.وصف الوظيفةللتواصل 03 729 639 

    We are hiring immediately for full time and part time FOOD UNIT LEAD positions. Location: Lebanon Public Schools - 479 Exeter Road, Lebanon, CT 06249. Note: online applications accepted only. Schedule: Full time and part time schedules; Monday through Friday, hours may vary. AM shift. More details upon interview. Requirement: Prior culinary...

Company DescriptionIndira is a two-hundred-year-old house, located in a peaceful village in the Lebanese mountains perched over the Mediterranean Sea, that merges traditional Lebanese architecture with accents from the Far East.Our culinary selections feature a delightful blend of Lebanese, Levantine, Asian, and international cuisines, presented in the form...

Company DescriptionJobs for Humanity is partnering with Tastelab to build an inclusive and just employment ecosystem. Therefore, we prioritize individuals coming from all walks of life. Company Name: Tastelab  Job DescriptionJob Summary:We’re looking for an experienced and reliable Chef de Partie to take ownership of a kitchen section across both...

Lead kitchen operations by preparing meals, supervising kitchen staff, designing menus, maintaining hygiene standards, and ensuring consistency in food quality.

We are seeking some skilled and energetic "Line Man" to join a Lebanese restaurant specializing in Lebanese cuisine and pastries. The Line Man shall play a crucial role in the kitchen's day-to-day operations, ensuring efficient food preparation, maintaining quality standards, and supporting the kitchen team. The ideal candidates should have experience in...

We are seeking a highly skilled and motivated "Sous Chef" to join the restaurant's culinary team in Beirut, Lebanon. The ideal candidate shall have a passion for Lebanese cuisine, a strong culinary background, and the ability to contribute to the creation of exceptional dishes and pastries.Sous Chef Duties and Key responsibilities:Assisting the...

Assist in the management of Kitchen Operations including menu planning and costing, organising special events, developing new dishes, maintaining food quality standards and comprehensive product knowledge. Key Responsibilities The job of Sous Chef is executed satisfactorily when: Assist with organizing special events and special food...

Organise kitchen operations and prepare and serve a range of dishes, whilst supervising junior members of the Kitchen Brigade. Key Responsibilities The job of Chef de Partie is executed satisfactorily when: HACCP is implemented and practiced. Communication is done politely and displays courtesy to guests and internal customers. Effective...