chefs

Company DescriptionGerman Pub Resto Job DescriptionWe are seeking a talented and visionary Chef de Cuisine to lead our culinary team in Dbayeh, Lebanon. As the Chef de Cuisine, you will be responsible for overseeing all aspects of our kitchen operations, creating innovative menus, and maintaining the highest standards of food quality and...

We are looking for a Commis Chef to join our team in an upscale Resto bar located in Beirut, Lebanon.

Position: Chef De Partie Company: Restaurant in Beirut A restaurant in Beirut, currently seeking a skilled Chef De Partie to join the team. Key Responsibilities: - Ensure that all orders are prepared and presented according to the restaurant's standards - Monitor and maintain food quality and safety standards, including proper storage and handling of...

Company Description Jobs for Humanity is partnering with AVR GOODS Wholesalers Co. L.L.C to build an inclusive and just employment ecosystem. Therefore, we prioritize individuals coming from all walks of life. Company Name: AVR GOODS Wholesalers Co. L.L.C Job Description We are looking for a Lebanese Chef specializing in hummus and pita bread. The ideal...

Support the Chef de Partie by preparing, presenting, storing and serving a selection of dishes. Key Responsibilities The job of Demi Chef de Partie is executed satisfactorily when: In absence of Manager, conduct shift briefings to ensure hotel activities and operational requirements are known. Prepare in advance food, beverage, material...

Company DescriptionJoin a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to...

Description1.  KEY RESPONSIBILITIESEssential Duties and Responsibilities Assists the Executive Chef in the management of the day to day operation of the Food Production and Stewarding sections and informs the Executive Chef of major decisions taken in his/her absence.Controls and analyzes, on an on-going basis, the level of the following:SalesCostsIssuing...

Company DescriptionThe Executive Chef will lead and oversee all culinary operations across both the country club’s F&B outlets and the catering division. This role is responsible for menu development, kitchen operations, food quality, team leadership, event coordination, and cost control. The ideal candidate is a hands-on leader with experience in both à...

We are looking for a Demi Chef de Partie to join our team in an upscale Resto bar located in Beirut, Lebanon.

DescriptionThe Demi-Chef de Partie supports the daily operation of the kitchen by preparing and presenting high-quality food in line with Staybridge Suites and IHG standards. The role assists the Chef de Partie and Sous Chef in maintaining consistent food quality, hygiene, safety, and efficient kitchen operations.Key responsibilities include preparing and...

SummaryWe are hiring a part-time chef at our central kitchen in Beirut.Responsibilities- Prepare daily meal plans for subscribersRequirements- Highly organized and able to manage daily kitchen preparation efficiently- Good knowledge of English

Company DescriptionWe are hiring a Pastry Chef De Partie for our French Bistro in Beirut area.Job DescriptionAre you passionate for pastry?  You should be an expert in pastry techniques, experienced in French and International Cuisine, has creativity, positive attitude, time management and  presentation skills with Food Safety Knowledge and trained in...

Company DescriptionJobs for Humanity is partnering with Tastelab to build an inclusive and just employment ecosystem. Therefore, we prioritize individuals coming from all walks of life. Company Name: Tastelab  Job DescriptionJob Summary:We’re looking for an experienced and reliable Chef de Partie to take ownership of a kitchen section across both...

Company DescriptionJoin us at Accor, where life pulses with passion!​As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able...

Support the chef de partie in preparing meals, maintaining high-quality standards, managing kitchen section efficiently, and assisting in food plating and presentation.

The Demi-Chef de Partie supports the daily operation of the kitchen by preparing and presenting high-quality food in line with Staybridge Suites and IHG standards. The role assists the Chef de Partie and Sous Chef in maintaining consistent food quality, hygiene, safety, and efficient kitchen operations. Key responsibilities include preparing and cooking menu...

DescriptionThe Chef de Partie manages an assigned kitchen section and ensures consistent food quality, presentation, hygiene, and preparation standards. The role supervises junior kitchen colleagues and supports the smooth daily operation of the kitchen.Key Responsibilities:Prepare and cook food according to approved recipes and quality standards.Manage the...

Summary We are seeking a skilled and passionate Chef Bakery (شيف مخبوزات) to join our dynamic manufacturing team in a fast-paced, high-quality production environment. This role is critical in ensuring the consistent creation of premium baked goods that meet strict quality, safety, and taste standards. The Chef Bakery will lead daily baking...

Company DescriptionPrimeTalentJob DescriptionWe are looking for a Male Pastry Sous Chef for a well reputable artisan bakery in Jal El Dib area to prepare all the viennoiserie, pastry and bakery products. Candidates should be between 25 and 45 years old working schedule from 12PM till 5:30 PM maximum (or Less) *7days/week. He should be Lebanese and...

Summary We are seeking a highly skilled and creative *Chef Pastry - شيف حلويات* to join our dynamic manufacturing team in the food production industry. This role is critical to the development, production, and quality assurance of premium baked goods and confectionery products that meet both consumer demand and strict industry standards. As a key...