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We are seeking an experienced, confident, and guest-focused Floor Supervisor to oversee daily restaurant floor operations, ensuring excellent service standards and a smooth, efficient guest experience. The Floor Supervisor will lead and support the front-of-house team, coordinate service activities, monitor staff performance, and ensure that guests receive...

**Department:** Kitchen **Location:** Lebanon - Beirut **Description** Assist in the management of Kitchen Operations including menu planning and costing, organising special events, developing new dishes, maintaining food quality standards and comprehensive product knowledge. **Key Responsibilities** The job of **Sous Chef** is executed...

Kitchen& Laundry Technician is responsible for all the Kitchen & Laundry equipment’s maintenance as instructed by equipment technician supervisor while adhering to Hotel policies and procedures, whereby your role will include key responsibilities such as fans. Key Responsibilities The job of Kitchen & Lanundry Technician is executed...

Supervise the kitchen pass/front door area to ensure efficient and organized service. Check all plates for correct presentation, portion size, temperature, and order accuracy before leaving the kitchen. Coordinate with chefs, servers, and runners to ensure prompt and accurate food delivery. Communicate special requests, dietary needs, or modifications to the...

Assist in the management of Kitchen Operations including menu planning and costing, organising special events, developing new dishes, maintaining food quality standards and comprehensive product knowledge. Key Responsibilities The job of Sous Chef is executed satisfactorily when: Assist with organizing special events and special food...

Plan, organize, control and direct the work of employees responsible for the preparation and presentation of a broad array of cakes, pastries, desserts, petits fours and breads which meet customer expectations. Key Responsibilities The job of Pastry Chef is executed satisfactorily when: Assist the Executive Pastry Chef in the supervision of...

Job DescriptionKey responsibilities: 1. Coordinates, supervises and executes the prompt, efficient and courteous service of food and beverage in assigned area station.2. Responsible for order taking and service in assigned station.3. Ensures that menu items, are available from kitchen.4. Ensures that service side station is fully stocked and in clean...

Job DescriptionKey responsibilities: 1. Coordinates, supervises and executes the prompt, efficient and courteous service of food and beverage in assigned area station.2. Responsible for order taking and service in assigned station.3. Ensures that menu items, are available from kitchen.4. Ensures that service side station is fully stocked and in clean...

Company DescriptionPrimeTalentJob DescriptionF&B Vacancies Are you passionate about coffee, delicious pastries, and creating memorable experiences for customers? We're thrilled to announce the opening of our European coffee chain in the vibrant Hamra area, and we're on the lookout for talented individuals to join our team. Position 1: Store Manager Position...

Description POSITION SUMMARY   Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen...

Career Land Center is hiring Event and Catering Waitresses for a prestigious 5-star hotel in Kuwait. This role is ideal for professional hospitality candidates who are passionate about events, high-end service, and career growth in a luxury hotel environment. Job Description: The Event & Catering Waitress will be responsible for providing high-quality...

1. POSITION INFORMATION Job Title: Interior Designer Supervisor Reports To: General Manager Location: Democratic Republic of CongoNationality: Lebanese - Willing to Travel 2. JOB PURPOSE The Interior Designer is responsible for designing, presenting, and coordinating projects from concept to execution, ensuring designs are functional, aesthetically...

POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food...