عمليات بحث ذات صلة

DescriptionIntroductionEstablished in 1951, IOM is a Related Organization of the United Nations and the leading UN agency in the field of migration. Working closely with governmental, intergovernmental and non-governmental partners, IOM promotes humane and orderly migration for the benefit of all. It saves lives and protects people on the move, drives...

Description POSITION SUMMARY   Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen...

Company DescriptionFood & Beverage Job DescriptionWe're Hiring the Dream Team! 🚨  Are you a Maestro in the kitchen? A coffee artist?  Well, we're building something exciting, and we want the coolest crew on board. We're looking for: 🍞 Bakers  ☕ Baristas 💸 Cashiers  🔥 Cooks  QualificationsReady to join immediately

Job DescriptionWe are recruiting a pastry-bakery cook with experience in baguette and croissants. Location: Dekwaneh  Additional InformationAll your information will be kept confidential according to EEO guidelines.

We are seeking some skilled and energetic "Line Man" to join a Lebanese restaurant specializing in Lebanese cuisine and pastries. The Line Man shall play a crucial role in the kitchen's day-to-day operations, ensuring efficient food preparation, maintaining quality standards, and supporting the kitchen team. The ideal candidates should have experience in...

Company DescriptionIndira is a two-hundred-year-old house, located in a peaceful village in the Lebanese mountains perched over the Mediterranean Sea, that merges traditional Lebanese architecture with accents from the Far East.Our culinary selections feature a delightful blend of Lebanese, Levantine, Asian, and international cuisines, presented in the form...

POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food...